Expo 2025 - The Maine Lodging & Restaurant Show: Exhibitor

Maine's largest trade show for Hospitality decision makers.


Category: Expo

This is your opportunity to meet and greet decisions makers from Restaurants, Hotels, Inns, Bed & Breakfasts and other members of the hospitality industry.

Don't miss your chance to reach hundreds of current and prospective customers!

Sign up today for a booth or booths. Booth choices are extended to past exhibitors first. Beginning in January 2025, booth placement will be on a first come, first served basis. 

  • Connect face-to-face to expand customer base.
  • Reaffirm confidence with current customers. 
  • Walk away with leads galore!
  • One-stop networking, marketing and advertising.
  • Ensure your company is represented beside competing brands targeting Maine Hospitality businesses. 
  • Make a timely impact before the season kicks in!
  • One 10' wide by 7' deep booth space
  • One electrical outlet to power one device (110 Volt, 5 amp - 600 watts standard power)
  • Internet access
  • Carpeting and booth sign
  • Two vinyl covered six foot tables (one skirted)
  • Two folding chairs & a wastebasket
  • Company listed in our exhibitor directory on show program
  • Link to your website and logo on Expo floor plan
  • 30 Complimentary passes to share with your customers (per booth purchased)
  • Attendee list within three weeks after Expo.

Setup Date: Tuesday, April 15
We will provide specific setup times as the date approaches

Agenda

April 16
9:00 AM Be ready to go
10:00 AM - 4:00 PM Expo 2025 - The Maine Lodging & Restaurant Show
10:00 AM - 11:00 AM Seminar #1
10:00 AM - 4:00 PM Business Lounge Open
Upstairs, right of Seminar room
11:15 AM - 12:00 PM Seminar #2
12:30 PM - 1:30 PM Seminar #3
1:45 PM - 2:45 PM Seminar #4
4:00 PM - 6:00 PM Pick Up
Youth Full Maine will be on site to pick up any left over food at the end of show. They will take both prepared and bulk food. Thank you for helping to combat food insecurity in Maine.

Loading dock and loading zone on East side of building will be available. 

For More Information:

Cassidy West (C)

Cassidy West (C)

Operations Coordinator, HospitalityMaine

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(207)623-2178x103